StoryTitle("caps", "The First Thanksgiving") ?> SubTitle("mixed", "Part 2 of 2") ?>
It was Thursday morning, and the Pilgrims Page(158) ?> were up early to prepare for the guests they had invited to the feast of thanksgiving. The air was mild and pleasant, and a soft purple haze lay upon field and wood.
"We could not have had a more beautiful day for our feast," thought Miles Standish, as he climbed the hill to fire the sunrise gun.
Just then wild yells and shouts told the astonished Pilgrims that their guests had arrived. Down the hill from the forest came Massasoit, his brother, and nearly a hundred of his friends, dressed in their finest skins, and in holiday paint and feathers.
The captain and a number of other men went out to welcome the Indians, and the women hurried to prepare breakfast for them.
DisplayImagewithCaptionWidth("text", "pumphrey_pilgrims_zpage158", "Squanto and John Alden built a big fire near the brook, and soon the clam broth was simmering in the great kettle.
The roll of the drum called all to prayers, for the Pilgrims never began a day without asking God's blessing upon it. "The white men talk to the Great Spirit," Squanto explained to Chief Massasoit. "They thank Him for His good gifts." The Indians seemed to understand, and listened quietly to the prayers.
Then all sat down at the long tables. The women were soon busy passing great bowls of clam broth to each hungry guest. There were Page(159) ?> piles of brown bread and sweet cakes; there were dishes of turnips and boiled meat, and later, bowls of pudding made from Indian corn.
While they were eating, one of the Indians brought a great basket filled with popped corn and poured it out upon the table before Elder Brewster. The Pilgrims had never seen pop corn before. They filled a large bowl with this new dainty and sent it in to the children's table.
When breakfast was over, there was another service of thanksgiving, led by Elder Brewster. Then Governor Bradford took his friends to the grassy common where they would have games.
A number of little stakes were driven into the ground, and here several groups of Indians and Pilgrims played quoits, the Indians often throwing the greater number of rings over the stakes.
Then the savages entertained their friends with some wonderful tests in running and jumping. After this Governor Bradford invited the Indians to sit down on the grass and watch the soldiers drill on the common.
The Indians sat down, not knowing what to expect next, for they had never before seen soldiers drill. Suddenly they heard the sound of trumpets, and the roll of drums. Down the hill marched the little army of only nineteen men, the flag of old England waving above their heads.
To right and to left they marched, in single Page(160) ?> file or by twos and threes, then at a word from the captain, fired their muskets into the air. The Indians were not expecting this, and some sprang to their feet in alarm.
Again came the sharp reports of the muskets. Many of the Indians looked frightened. "Have the white men brought us here to destroy us?" they asked.
"The white men are our friends; they will not harm us," answered Massasoit.
Hardly had he finished speaking when there came a deep roar from the cannon on the fort. The sound rolled from hill to hill. At this the Indians became more and more uneasy. They did not enjoy the way the white men entertained their guests.
Some thought of an excuse to leave the village. "We will go into the forest and hunt," they said. "We will bring deer for the white men's feast."
Captain Standish smiled as he saw the Indians start for the forest. "They do not like the thunder of our cannon," he said.
But the next morning the five Indians returned, each bringing a fine deer.
Saturday was the last day of the feast. How busy the women were preparing this greatest dinner! Of course the men and boys helped too. They dressed the game, brought water from the brook, and wood for the fire.
Page(161) ?> There were turkeys, stuffed with beechnuts, browning before the fire. There were roasts of all kinds, and a wonderful stew made of birds and other game.
DisplayImagewithCaptionWidth("text", "pumphrey_pilgrims_zpage161", "And you should have seen the great dishes of purple grapes, the nuts, and the steaming puddings. The table seemed to groan under its load of good things. The Indians had never seen such Page(162) ?> a feast. "Ugh!" said Massasoit, as he ate the puffy dumplings in Priscilla's stew. "Ugh! The Great Spirit loves his white children best!"
So the happy day ended, and the Indians returned to their wigwams. The Pilgrims never forgot their first Thanksgiving day. Each year when the harvests were gathered, they would set aside a day for thanking God for his good gifts, and for years their Indian friends joined in this feast.
TitledPoemStart("THANKSGIVING") ?> PagePoem(163, "L0", "") ?> PoemLine("L0DQ", "", "", "\"Have you cut the wheat in the blowing fields,") ?> PoemLine("L2", "", "", "The barley, the oats, and the rye,") ?> PoemLine("L0", "", "", "The golden corn and the pearly rice?") ?> PoemLine("L2", "", "", "For the winter days are nigh.\"") ?>